Print

Easy Healthy Chicken Broccoli Stir Fry

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This quick and easy Chicken Broccoli Stir Fry features tender chicken, crisp broccoli, and a savory garlic-ginger sauce. Healthier than takeout and ready in under 30 minutes.

Ingredients

Scale
  • 1 lb boneless chicken breast, sliced
  • 34 cups broccoli florets
  • 2 garlic cloves, minced
  • 1 tsp fresh ginger, grated
  • 12 tbsp oil for stir-frying

Sauce:

  • ¼ cup low-sodium soy sauce
  • 1 tbsp oyster sauce (or hoisin for vegetarian)
  • 1 tbsp brown sugar or honey
  • 1 tsp cornstarch
  • 2 tbsp water
  • ½ tsp sesame oil (optional)

Instructions

  1. Slice chicken and broccoli. Mince garlic and ginger.
  2. Mix sauce ingredients in a bowl and set aside.
  3. Sear chicken in hot oil for 3–4 minutes until browned. Remove and set aside.
  4. Stir fry broccoli with a splash of water until tender-crisp.
  5. Add garlic and ginger, stir-fry for 30 seconds.
  6. Return chicken and add sauce. Toss and cook 1–2 minutes until thickened.
  7. Serve over rice or noodles.

 

Notes

Add veggies or chili flakes to vary the flavor. Use tamari for gluten-free. Store leftovers for up to 4 days.