These High Protein Cottage Cheese Breakfast Tacos are the ultimate morning meal — creamy, savory, and packed with over 20g of protein per serving. Easy to make, customizable, and ready in 15 minutes.
Author:Maya Lawson
Prep Time:10 minutes
Cook Time:5 minutes
Total Time:15 minutes
Yield:2 servings(2-3 tacos) 1x
Ingredients
Scale
2–3 whole wheat or low-carb tortillas
2–3 large eggs
¾ cup cottage cheese
1 tsp olive oil or butter
Salt and pepper, to taste
Optional: paprika, garlic powder, chili flakes
Toppings: avocado, spinach, salsa, red onion, cheese
Instructions
Warm tortillas in a dry skillet until soft and pliable.
Whisk and scramble eggs in oil until fluffy.
Season cottage cheese with salt, pepper, and optional spices.
Spread cottage cheese on each tortilla, top with eggs and desired toppings.
Serve immediately or assemble later for meal prep.
Notes
Blend cottage cheese for a smoother spread.
Add turkey bacon, beans, or greens for variety.
Store cooked eggs and toppings separately for easy weekday assembly.