Sweet and savory honey garlic butter chicken served over creamy, protein-rich mac & cheese for a bold and comforting dinner in 30 minutes.
For the Chicken:
1½ lbs boneless skinless chicken breasts or thighs, cut into pieces
½ tsp salt
¼ tsp black pepper
½ tsp paprika
1 tbsp oil
3 tbsp butter
4 garlic cloves, minced
⅓ cup honey
2 tbsp soy sauce
1 tsp lemon juice or vinegar
For the Mac & Cheese:
8 oz elbow macaroni
2 tbsp butter
2 tbsp flour
1½ cups milk
1½ cups shredded cheddar
½ cup shredded mozzarella
Salt and pepper to taste
Add steamed broccoli for a veggie boost. Use chickpea pasta or plant-based options for more protein or dietary needs.