Cheesy Ranch Potatoes and Smoked Sausage – Easy, Comforting Family Dinner
A cheesy, comforting one-pan meal made with roasted potatoes, smoked sausage, and ranch seasoning—perfect for easy dinners, potlucks, or meal prep.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
Ingredients
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1½ lbs baby potatoes, halved or quartered
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12 oz smoked sausage, sliced
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1½ cups shredded cheddar cheese
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2 tbsp olive oil
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1 tbsp ranch seasoning
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Salt & pepper to taste
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Optional: green onions or parsley for garnish
Instructions
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Preheat oven to 400°F. Line a sheet pan or grease a casserole dish.
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Toss potatoes with oil, ranch seasoning, salt, and pepper. Roast for 25–30 mins.
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Brown sliced sausage in skillet until crispy.
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In casserole dish, combine roasted potatoes, sausage, and 1 cup cheese. Mix gently.
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Sprinkle remaining ½ cup cheese on top.
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Bake for 10 more minutes until cheese is melted and bubbly.
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Garnish and serve hot.
Notes
Swap potatoes for cauliflower to make keto-friendly. Use spicy sausage for extra heat. Reheats well and can be frozen.