Cheesy Garlic Chicken Wraps – Easy Dinner Idea
Golden, crispy wraps filled with creamy garlic chicken and melted cheese — a quick and satisfying recipe perfect for weeknight dinners or party appetizers.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 wraps 1x
Ingredients
Scale
- 2 cups cooked chicken (shredded or chopped)
- 1 cup shredded mozzarella or cheddar cheese
- 2 tbsp cream cheese or mayonnaise
- 1 tsp minced garlic
- 1/4 tsp salt and pepper
- 4 large flour tortillas
- 1 tbsp butter or olive oil (for toasting)
- Optional: chopped parsley, red pepper flakes
Instructions
- In a bowl, mix cooked chicken, cheese, cream cheese, garlic, and seasoning until well combined.
- Spoon filling into tortillas and roll tightly into wraps.
- Heat butter or oil in a skillet over medium heat.
- Toast wraps 2–3 minutes per side until golden and crisp.
- Slice and serve warm with your favorite dipping sauce.
Notes
- Air fryer: 375°F for 6–8 minutes, flipping halfway.
- Add veggies like spinach or bell peppers to the filling.
- Store leftovers in the fridge and reheat in a skillet or toaster oven